A great opportunity to join our Finance department as a Staff Accountant and interact with multiple lines of businesses! Our Staff Accountants process, track, and reconcile all financial data for all assigned Canteen One business lines or companies. These responsibilities include preparing monthly financial schedules to departments, cleanup and reporting of subledger acti

As a Project Coordinator you will be responsible for packaging, launching, and tracking new client programs. You will establish and communicate a schedule and provide status reports to team members. This includes identifying and communicating to the client any issues in the implementation process such as delays, service problems, or pricing issues. The ideal candidate wil

An amazing opportunity to join Canteen One's Client team working with Fortune 500 clients on a national basis! Our Account Coordinators support our Client Managers with program projects, client initiatives, and escalated service calls, while juggling multiple accounts and priorities. And talk about growth opportunities solid career path! Essential Duties & Responsibilitie

Schedule Monday through Friday with 4 days in the office and 1 day working remotely. Parking is free! The Accounting Supervisor is responsible for producing accurate accounting records, including communicating with field personnel regarding accounting issues, ensures that approved procedures are being followed to provide accurate, efficient and timely reporting. Key Respo

The Client Services Manager has direct customer service contact with our clients in support of our vending programs by analyzing business performance and developing and executing new programs. This position assists in operational set up, expediting day to day service problems, preparing Executive Summaries, proformas and conducting financial analyses and making recommenda

An amazing opportunity to join Canteen One's Client team working with Fortune 500 clients on a national basis! This advanced leadership role is part of our Client Services team and is key in meeting and maintaining customer relations while maximizing financial objectives. Your goal is to provide outstanding service + long term relations = high customer satisfaction & cont

Do you love analyzing data and can use it strategically to implement change? We may have the perfect position for you! The Pricing Analyst manages all pricing initiatives for micro market business for Canteen Local Teams, including analyzing performance, maintaining pricing compliance and providing reporting to Canteen One leadership. This position works closely with Cant

Are you an analytical person who also likes to provide quality cross sector customer service? Our National Accounts Finance Department provides reporting for national and/or regional vending and office coffee clients. This position is responsible for the maintenance of sites, machines, and commission rates so that client reporting is accurate and in compliance with contra

Working as a Regional Controller, you are a multi unit controller in charge of overseeing multiple units. For each unit, you are responsible for ensuring all unit controllers correctly conduct their financial reporting including the following monthly, quarterly and annual reports, monthly and fiscal close, & internal and external audit reporting. You will develop forecast

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro

Takes and delivers food/drink orders while creating an overall enjoyable dining experience and promoting a clean and safe environment for guests. Essential Duties and Responsibilities Serves as the point person through which all work related requests are communicated to unit management. Trains and acclimates new associates to the company culture, the client's culture and

Summary Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Essential Duties and Responsibilities May oversee the cooking activities of food service associates as assigned by Food Service Director. Prepares various entrees and menu items following established

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro